Turkey Meatball Soup

Serves: 6 Save

Ingredients (18)

  • For Meatballs:
  • 1 lb ground turkey extra lean
  • 1 small onion
  • 1 large egg
  • 1/4 tsp salt
  • Ground black pepper to taste
  • 2 tbsp olive oil for frying
  • For Soup:
  • 2 large carrots chopped
  • 2 large celery stalks chopped
  • 2 cups potatoes 11 oz, cubed
  • 8 cups water + bouillon cubes or vegetable/chicken stock low sodium
  • 2 tsp oil for frying
  • 2 cups short pasta like shells, elbows 6 oz, uncooked
  • 3 bay leaves
  • 3/4 tsp salt
  • Ground black pepper to taste
  • 1/3 cup fresh parsley, dill or green onions finely chopped

Directions

Learn how to make this recipe at iFOODreal