80 percent: That's the magic number when it comes to corn and bourbon versus whiskey. Less than 80 percent corn mash is bourbon while 80 and above is corn whiskey. Use a quality bourbon for this custardy pie, which allows the velvety heat of the bourbon to shine through. Recipe: Bourbon Pie
This quick and delicious pasta dish relies on sautéed tortellini, corn, bright cherry tomatoes, and ricotta cheese for texture and flavor. Recipe: Corn and Tortellini Toss
Sweet corn and sun dried tomatoes on flatbread are the base of a super-easy Tex-Mex style pizza. Recipe: Flatbread Pizza with Corn
Southern-style savory custard is the perfect side for traditional meat-and-three dinners. Recipe: Corn Pudding from Holly Hill Inn
Have your corn go "green" in an herb-infused orzo pesto dish. Serve in Cobb-salad fashion, plated with quartered tomatoes and crumbly creamy feta cheese for a simple, fresh meal. Recipe: Corn and Orzo Salad with Arugula Pesto
As America's number-one food crop, corn often takes center stage in our meals in one guise or another. This summer take advantage of the season and work these golden kernels into a variety of a-maize-ing dishes.
Give your grilled steak a double dose of yum by topping it with a crisp corn salsa. Recipe: Fire-Roasted Corn Salsa
Corn brings instant brightness to a simple, spicy salad with cherry tomatoes and toothsome kale. Recipe: Cajun Corn and Kale Salad
A Lowcountry classic dish, the sweetness of the corn is heightened by the sweetness of plump, ocean-fresh shrimp in this savory pudding. Recipe: Shrimp and Corn Pudding
Labor-intensive tamales get an anyone-can-make-it treatment in this deconstructed version that bakes up beautifully in a one-dish casserole. Recipe: Beef and Cheese Tamale Pie
Creamy corn chowder with bacon and fresh chives is a timeless comfort food favorite. Recipe: Corn Chowder
When life hands you leftover creamed corn, make cornbread! Recipe: Cheese and Black Pepper Cornbread
Mix and match these beautiful brunch recipes, both savory and sweet, for a midday meal to remember.
Who ever said pie was just for dessert? These savory pie recipes are so good, you'll want pie for breakfast, lunch and dinner, too.
Fuel your hot sauce addiction with these 15 Sriracha recipes to know and love.
In need of a little post-holiday recovery? Meet your arsenal of clean eating recipes for the new year.
Looking for new ways to indulge your love of bacon? We're here to help.
How to quickly improve upon your favorite special occasion cocktail recipes? Find a way to incorporate bubbly!
Ten new ways to love brussels sprouts—from cool, crunchy salads to comforting, oven roasted fare.