Butternut Squash Recipes: Our Top 8

on September 1, 2011
Mark Boughton Photography / styling by Teresa Blackburn

Celebrate fall with eight recipes that bring out all the flavors of butternut squash.

Mark Boughton Photography / styling by Teresa Blackburn

Butternut Squash and Tomato Bisque

Traditional tomato soup gets an ultra-creamy butternut boost.

Recipe: Butternut Squash and Tomato Bisque

Mark Boughton Photography / styling by Teresa Blackburn

Winter Vegetable Lasagna

This vegetarian lasagna is just as hearty as its meat-filled counterparts and is sure to keep you warm on cool autumn evenings.

Recipe: Winter Vegetable Lasagna

Mark Boughton Photography / styling by Teresa Blackburn

Rigatoni with Sausage, Butternut Squash and Kale

In this easy and kid-friendly casserole, sweet butternut is tossed with savory sausage and cheesy rigatoni.

Recipe: Rigatoni with Sausage, Butternut Squash and Kale

Mark Boughton Photography / styling by Teresa Blackburn

Butternut Squash-White Bean Stew

A bright stew that captures all of the colors and flavors of the autumn season.

Recipe: Butternut Squash-White Bean Stew

Mark Boughton Photography / styling by Teresa Blackburn

Butternut Squash Filled with Spinach and Ricotta

Ricotta and spinach combine for a rich yet simple stuffing for butternut squash.

Recipe: Butternut Squash Filled with Spinach and Ricotta

Mark Boughton Photography / styling by Teresa Blackburn

Butternut Squash and Cheese Panade

This panade is perfect as a vegetarian main dish or a hearty side.

Recipe: Butternut Squash and Cheese Panade

Mark Boughton Photography / styling by Teresa Blackburn

Mayan Hot Chocolate with Butternut Squash

Butternut squash in hot chocolate? You bet. The sweet creaminess of butternut brings this Mexican chocolate drink to the next level.

Recipe: Mayan Hot Chocolate with Butternut Squash

Mark Boughton Photography / styling by Teresa Blackburn

Butternut Squash and Apple Bisque

Fruit, veggies and strong seasonings unite in this smooth and silky fall favorite.

Recipe: Butternut Squash and Apple Bisque

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