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Bullish Beef Recipes

In stock market terms, a bullish market is one that is about to rise on the backs of investor confidence—that’s just how we would describe…

Underneath a layer of two kinds of melty cheeses lies a heavenly meld of spicy beef and tamale-esque cornmeal batter. Definitely not a meal for the faint of heart, but ideal for comfort cravers. Recipe: Tamale Pie
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Bullish Beef Recipes

Here's a time-saving step for this old-fashioned favorite: Cook the chuck roast, onions and half the water for 15 to 20 minutes in a pressure cooker first. It will tenderize the meat, save on cooking time and produce an inordinately flavorful broth. Recipe: Vegetable Beef SoupUnderneath a layer of two kinds of melty cheeses lies a heavenly meld of spicy beef and tamale-esque cornmeal batter. Definitely not a meal for the faint of heart, but ideal for comfort cravers. Recipe: Tamale PieAn ingenious pesto of oven-roasted red peppers, walnuts and olive oil adds a ton of flavor to this main-dish salad without an overload of calories and fat. Recipe: Beef and Red Pepper Pesto Salad{/}Doctor, doctor, give us the news: We've got a bad case of loving these flank steak tostadas. The secret ingredient? A bottle of Dr. Pepper. Recipe: Dr. Pepper Beef TostadasRecipe: Smoky chipotles put a spicy spin on slow-cooked brisket while sweet potatoes soak up the flavors as the meat cooks. Chipotle Brisket with Sweet PotatoesServe this rich pot roast with thick cheesy polenta to soak up all the juices and add an extra layer of flavor. Recipe: Italian Pot RoastA toss of chewy toasted bread, salty Greek olives, peppers and flank steak comes together in 20 minutes flat in this satisfying salad. Recipe: Italian Beef and Bread SaladHerby Boursin cheese and melty mozzarella plus a drizzle of balsamic vinegar make an ordinary burger something special. Recipe: Two-Cheese BurgersThe usual Thai-food suspects (lime juice, fish sauce and brown sugar) show up in the dressing of this stellar main-dish salad. Lean beef adds heft while peanuts, fresh mint and greens add crunch. Recipe: Thai Beef Salad
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Winter Vegetable Beef SoupBeef and Cheese Tamale PieBeef and Red Pepper Pesto SaladDr. Pepper Beef TostadasChipotle Brisket with Sweet PotatoesItalian Pot RoastItalian Beef and Bread SaladCheeburger, CheeburgerThai Beef Salad
Here's a time-saving step for this old-fashioned favorite: Cook the chuck roast, onions and half the water for 15 to 20 minutes in a pressure cooker first. It will tenderize the meat, save on cooking time and produce an inordinately flavorful broth. Recipe: Vegetable Beef Soup
Underneath a layer of two kinds of melty cheeses lies a heavenly meld of spicy beef and tamale-esque cornmeal batter. Definitely not a meal for the faint of heart, but ideal for comfort cravers. Recipe: Tamale Pie
An ingenious pesto of oven-roasted red peppers, walnuts and olive oil adds a ton of flavor to this main-dish salad without an overload of calories and fat. Recipe: Beef and Red Pepper Pesto Salad{/}
Recipe: Smoky chipotles put a spicy spin on slow-cooked brisket while sweet potatoes soak up the flavors as the meat cooks. Chipotle Brisket with Sweet Potatoes
Serve this rich pot roast with thick cheesy polenta to soak up all the juices and add an extra layer of flavor. Recipe: Italian Pot Roast
A toss of chewy toasted bread, salty Greek olives, peppers and flank steak comes together in 20 minutes flat in this satisfying salad. Recipe: Italian Beef and Bread Salad
Herby Boursin cheese and melty mozzarella plus a drizzle of balsamic vinegar make an ordinary burger something special. Recipe: Two-Cheese Burgers
The usual Thai-food suspects (lime juice, fish sauce and brown sugar) show up in the dressing of this stellar main-dish salad. Lean beef adds heft while peanuts, fresh mint and greens add crunch. Recipe: Thai Beef Salad
Next: Beef and Cheese Tamale Pie

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