10 Splurge-worthy Chocolate Desserts

on June 13, 2011
Mark Boughton Photography / styling by Teresa Blackburn

Chocolate Peanut Butter Cupcakes

Pairing peanut butter with chocolate is a no brainer. But this chocolate cupcake with its rich base and creamy frosting will make you believe they are truly a match made in dessert heaven.

Mark Boughton Photography / styling by Teresa Blackburn

Perfect Chocolate Cake

A three-tiered tower of pure chocolate bliss, this stacked layer cake is a picture-perfect chocolate creation.

Mark Boughton Photography / styling by Teresa Blackburn

No-Cook Chocolate Silk Tarts

Disguised as sinful delights, these tasty tarts actually take a healthier approach. From their taste alone, no one will ever know that tofu is the secret ingredient.

Frozen Chocolate Cream

These frozen chocolate dreams are thick, rich and perfect for a hot summer's day.

Mark Boughton Photography / styling by Teresa Blackburn

Mayan Hot Chocolate with Butternut Squash

Mayan Chocolate with a butternut squash twist makes this rich and thick drink/dessert stand out in the hot coco crowd.

Mark Boughton Photography / styling by Teresa Blackburn

Chocolate-Chile Molten Cake

This molten cake has a melt-in-your-mouth center and a spicy chipotle pepper bite that can't be ignored. Serve hot with a side of cool ice cream and your taste buds will be thanking you for days.

Mark Boughton Photography / styling by Teresa Blackburn

Chocolate Chocolate Chip Cookies

Brownies and cookies unite in one glorious explosion of chocolatey goodness in this delicious fusion of our two favorite desserts.

Mark Boughton Photography / styling by Teresa Blackburn

Black Forest Magic Cobbler

Chocolate takes on cobbler in this divine black forest cake inspired recipe.

Mark Boughton Photography / styling by Teresa Blackburn

Black and Tan Brownies

Malty Guinness and sweet Bass ale are the key ingredients in this irresistible and chewy brownie that gives you the best of two worlds—chocolate and beer!

Mark Boughton Photography / styling by Teresa Blackburn

Chocolate Espresso Cookies

A deliciously dark combo of finely ground black coffee and semisweet chocolate chips makes these espresso cookies relentlessly rich.

Mark Boughton/Styling: Teresa Blackburn

Tunnel of Fudge Cake

Will chocolate cake cure world hunger and untangle national debt? No. Will it make whatever is bad at least a little bit better? Most definitely. Here's a recipe for every conceivable chocolate whim or fancy.

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