Spend less time in the kitchen and more under the tree by preparing this rich chevre-filled strata the night before. Just pop it in the oven first thing in the morning.
Recipe: Herbed Spinach and Goat Cheese Strata
Fancier than an omelette and simpler than a quiche, this potato based Spinach frittata will be an unexpected brunch show stopper.
Recipe: Teresa's Breakfast Frittata
Christmas morning PJs are required attire for making these laid-back but pretty-as-a-picture pancakes. Kids will love sprinkling powder-sugar "snow" over the ruby raspberries.
Recipe: Jill's Puffy Pancake
Give your brunch the ultimate Christmas gift by coating a tender ham with maple syrup, stone-ground mustard and a handful of golden raisins. Prepare the night before and reheat in the morning for less hassle.
Recipe: Ham with Orange and Stone-Ground Mustard
Beautiful buttermilk biscuits always tie together a holiday brunch with a pretty gold ribbon - or rather, a gold flaky crust. Smother in honey and these yeasty rolls are sure to become a family tradition.
Recipe: HamBob’s Angel Biscuits
Once the family is seated and the kitchen is quiet, make a toast to a fabulous Christmas morning brunch with our blackberry laced champagne sparkler. Cheers!
Recipe: Blackberry Jazz
Yeehaw! It's a cowboy kind of Christmas with this spicy bake-ahead egg casserole. Whole wheat bread makes a stellar egg infused base, while sharp cheddar cheese keeps the spices under control.
Recipe: Southwestern Breakfast Casserole
Pineapple upside down cake gets a Christmas treatment with festive cranberries and a unique coffeecake texture. Leftovers will be blissfully enjoyed later on in the evening with a cup of hot tea by the fire.
Recipe: Pineapple Cranberry Coffeecake
A Scandinavian holiday tradition, these saffron buns bring the goodness of home-baked heritage to any brunch spread. We love them toasted and topped with nothing but butter.
Recipe: Saffron Buns
If Santa gets wind you're serving this pairing of steak and eggs, you may have to ready your chimney for a second visit. What makes our recipe even better is the fact it can be thrown together in just four simple steps.
Recipe: Steak and Eggs with Salsa Verde and Fontina
Heat and humidity got you down? Cool off with a chilled cucumber cocktail. Or two.
Incredible ways to turn your typical burger into a bun-dle of new flavors.
Despite being labeled with fruit monikers, the following candies taste nothing like fruit.
It's time to spice up your springtime cocktails with beautiful floral touches.
Take a tour of our favorite Mexican drinks and dishes for Cinco de Mayo
The following kitchen-centric gifts are the perfect mix of practical, fun and special.