A true American original and perennially favorite crowd pleaser, our version of Texas Sheet Cake substitutes a buttery caramel pecan cooked icing for the chocolate-pecan frosting classically called for.
Desserts don't get any more American than apple pie. Our double-crust rendition is made in a springform pie for easy handling and beautiful presentation.
Make something special for young ones at your July 4 bash. These charming cakes are winsome and perfectly proportioned for the pint-sized crowd.
A classic confection by any definition, a no-cook Black Bottom Piecomes together in a flash and wows a crowd every time.
Truly more of a cobbler than a pie, this summery dessert presents as beautifully as it eats.
The sweetness of the strawberries cuts the tartness of the rhubarb in this simple but delicious pie.
Tennessee whiskey and sorghum molasses give this moist cake a depth of flavor and a dense crumb.
Just seven simple ingredients plus a blend of spices makes our Blackberry Cake an easy-bake dessert indeed. Pair it with a scoop of peach ice cream or lemon gelato.
A little peach brandy makes the peachy filling pop in this simple summer dessert
Haven't jumped on the spiralizer band wagon yet? We're here to convince you.
These 10 elevated ice cream floats will change the way you think about summer entertaining.
Unique watermelon recipes, slicing and serving hacks, and more! You'll never look at watermelon the same way again.
Imagine the best deviled eggs you've ever tried—then blow them out of the water with these 11 new takes on the classic.
A roundup of stunning grilled fruit recipes that are sure to impress.
Put that cream cheese away—or at least dress it up a little. These toppings will revolutionize the way you think about bagels.
Say yes to sangria—and find your perfect match among these 12 vibrant summer recipes.