Wendy’s Chocolate Frosty Copycat

Wendy's Copycat Frosty
Kristen Doyle
  • Prep: 10 minutes
  • Cook: 60 minutes


6ounces Cool Whip, thawed
7ounces sweetened condensed milk
1/2gallon chocolate milk


  1. Add Cool Whip and sweetened condensed milk to the freezer bowl of your ice cream maker. Stir together until smooth.
  2. Pour in chocolate milk, until up to the fill line on ice cream maker. Stir together.
  3. Turn on ice cream maker and freeze for 30-45 minutes, or until Frosty is at desired consistency. Serve frozen, with a spoon.

This recipe originally appeared as Wendy’s Copycat Chocolate Frosty on