Brie Crostini with Blueberry Compote

brie_blueberry_compote
Chilean Fresh Fruit Association
http://pgoarelish2.files.wordpress.com/2011/12/brie_blueberry_compote.jpg?w=150
  • Yield: 8 servings

Ingredients

1/2 red onion, diced
2tablespoons olive oil
2tablespoons minced fresh mint
2cups fresh blueberries
1/2cup sugar
2tablespoons red wine vinegar
1/2cup apple juice
6ounces brie cheese, sliced
16slices baguette, toasted
Chopped candies almond (optional)

Instructions

  1. Sauté onion in olive oil in a medium sauté pan until tender, about 5 minutes. Add mint, blueberries, sugar, vinegar and juice. Cook until juice reduces and sugar dissolves, 10 to 15 minutes. Let mixture cool to warm or room temperature.
  2. To assemble: arrange baguette slices on platter. Top with a slice of brie. Spoon on blueberry compote. Serve at room temperature.

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