Turtle Brownies
Recipe by mymiata2
Ingredients
- 1 box German Chocolate Cake Mix
- 3/4 cup margarine, melted
- 2/3 cup evaporated milk (like Carnation)
- 1 package caramels
- 1 package caramels
- 1 cup chopped pecans
- 3 tablespoons water
Instructions
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Combine dry cake mix with melted margarine and 1/3 cup evaporated milk.
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Spread half of batter into greased and floured 9×13 pan. Bake 6 minutes at 350 degrees.
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Unwrap caramels and place in bowl. Add 1/3 cup evaporated milk. Microwave until caramels are melted and smooth.
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Pour caramel mixture over baked cake.
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Sprinkle chocolate chips and pecans over melted caramel mixture.
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Add 3 T. water to remaining batter. Spread over top of pecan layer, using fingers to spread.
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Bake for 20 minutes at 350 degrees.
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Cool. Refrigerate for easier cutting. Cut into squares.
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