Turkey Vegetable Sliders

  • Yield 6 servings

Kid-sized plates need kid-sized food. These Turkey Vegetables Sliders, with zucchini and carrot, are a perfect choice for kids.

sliders1
Mark Boughton/styling: Teresa Blackburn

Ingredients

1 pound ground turkey (light and dark meat)
1/2 cup dry breadcrumbs
1/2 cup grated Parmesan cheese
1 cup grated zucchini
1/2 cup chopped parsley
1/2 cup grated carrot
2 tablespoons fresh lemon juice
2 ounces crumbled feta cheese
1 egg
Freshly ground black pepper
6 slider buns
Tomato slices (optional)
Avocado slices (optional)

Instructions

  1. Combine all ingredients (except buns and garnishes). Mix gently. Form into 6 patties.
  2. Sauté or grill burgers.
  3. Place burgers on slider buns and garnish with tomato and avocado slices, if using.

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