Toffee S’mores Bars

  • Yield: 20 servings

Ingredients

1/2cup butter
14ounces can sweetened condensed milk
1 1/2cups graham cracker crumbs
2cups semi-sweet chocolate chips
2 1/2cups mini-marshmallows
1cup toffee brickle bits

Instructions

  1. Preheat the oven to 350F.  Rack in middle oven position.
  2. Melt the butter and pour it into a 9×13 inch cake pan.  Tip the pan to coat the bottom.
  3. Sprinkle graham crackers crumbs over butter.  Allow to blend.
  4. Drizzle sweetened condensed milk over crumbs.
  5. Sprinkle chocolate chips.
  6. Sprinkle mini-marshmallows.
  7. Sprinkle toffee brickle bits.
  8. Press everything down with the palms of your hands.
  9. Bake 25-30 minutes.
  10. Cool thoroughly on a wire rack before cutting into bars.

Makes 16-20.

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