Thick French Dressing
- Yield 12 servings
Ingredients
- 1 cup sugar
- 1 teaspoon Dry Mustard
- 2/3 cup Vinegar
- 1 teaspoon Worcestershire sauce
- 1 teaspoon Minced onion
- 1 clove Garlic
- 1 1/2 tablespoons Horseradish
- 1 teaspoon Paprika
- 1 1/2 cups Crisco Oil
- 1 can Tomato Soup
Instructions
Mix all in blender. Makes large amount. Refrigerate.
