You are here: Home » Recipes » Teriyaki Meatball Appetizers from Kikkoman Teriyaki Meatball Appetizers from Kikkoman Recipe by Relish Yield 24 pieces Baked meatballs make a great appetizer when served with extra teriyaki sauce. Photo courtesy of Kikkoman PrintEmail Ingredients 2 tablespoons minced onion1/4 cup Kikkoman Teriyaki Marinade & Sauce2 pounds lean ground beef1 cup Kikkoman Panko Bread Crumbs Teriyaki Baste & Glaze Instructions Combine onion, Teriyaki sauce, ground beef and panko in a large bowl and mix well. Shape into small meatballs, about 1 inch in diameter. Place on an ungreased nonstick baking sheet or shallow baking pan. Bake at 325F for 20 minutes. Toss with additional Teriyaki Baste & Glaze before serving. Recipe courtesy of Kikkoman.