You are here: Home » Recipes » Stuffed Baked Tomatoes Stuffed Baked Tomatoes Recipe by RelishKitchen Tested Yield 4 servings Prep 20 mins Cook 10 mins A classy side dish to make when your bumper crop of tomatoes comes in. Mark Boughton/styling: Teresa Blackburn PrintEmail Ingredients 2 -- tomatoes1 cup small curd cottage cheese or ricotta1/4 cup chopped fresh spinach, basil or arugula2 -- garlic cloves, minced1/2 cup finely grated Parmigiano Reggiano cheese Instructions Preheat oven to 400F. Cut tomatoes in half crosswise. Combine remaining ingredients. Divide evenly among 4 tomato halves. Bake. Bake 10 to 15 minutes or until hot and browned.