Strawberry Cream Cheese Parfaits

  • Yield 4 servings
  • Prep 25 mins
  • Cook 0 mins

Combine crumbled vanilla wafers, a ricotta-cream-cheese filling and berries fresh-from-the-field to make the perfect dessert.


4 cups sliced strawberries
2 tablespoons fresh lime juice
1/4 cup granulated sugar
1 cup fat-free ricotta cheese
4 ounces cream cheese, softened
1/4 cup powdered sugar
1 teaspoon vanilla extract
1 cup crumbled vanilla wafers (about 24 cookies)


  1. Combine strawberries, lime juice and sugar; toss well.
  2. Combine ricotta, cream cheese, powdered sugar and vanilla in a medium bowl; stir well with a whisk. Spoon 2 tablespoons cookie crumbs into each of 4 parfait glasses. Top each portion with 1/4 cup strawberry slices and 3 tablespoons ricotta mixture; repeat the layers. Chill 2 hours.



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