You are here: Home » Recipes » Spinach and Chicken Crescents Spinach and Chicken Crescents Recipe by American Profile Yield 8 servings PrintEmail This recipe is quick and delicious. Ingredients 1 cup well-drained chopped spinach, frozen1 cup shredded cheese1 cup chopped cooked chicken2 tablespoons minced onion (optional)1/2 cup mayonnaise1 (8-ounce) can crescent rolls Instructions Preheat the oven to 350F. Lightly grease a cookie sheet. Mix the spinach, cheese, chicken, onion, and mayonnaise until well blended. Unroll the crescent dough, and separate it into triangles. Spoon the spinach mixture onto the triangles, and wrap each triangle as securely as possible. Place them on the cookie sheet, and bake for 20 minutes. Recipe by Rena Workman Burk, Jamestown, Tenn.