Spicy Tomato Chili Sauce

  • Yield 8 servings

Ingredients

1/2 -- bottled Asian chili-garlic sauce (or sweet and sour sauce)
1 cup ketchup
2 tablespoons white wine vinegar
1-1/2 teaspoon Worchestershire sauce

Instructions

  1. Combine all ingredients in saucepan over medium heat. Reduce heat to low; simmer 15-20 minutes. Strain sauce through fine sieve. Allow to cool completely.

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