Spicy Tomato Chili Sauce

  • Yield: 8 servings


1/2-- bottled Asian chili-garlic sauce (or sweet and sour sauce)
1cup ketchup
2tablespoons white wine vinegar
1-1/2teaspoon Worchestershire sauce


  1. Combine all ingredients in saucepan over medium heat. Reduce heat to low; simmer 15-20 minutes. Strain sauce through fine sieve. Allow to cool completely.
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