You are here: Home » Recipes » Southwestern Shrimp Cups Southwestern Shrimp Cups Recipe by Relish ContributorKitchen Tested Yield 5 Wontons, found in the produce section, filled with a festive flavorful shrimp mixture make impressive party pick-ups. PrintEmail Ingredients 5 dozen wonton wraps (squares)2 cups shredded, reduced-fat Mexican blend cheese2 cups coarsely chopped peeled shrimp, seasoned and cooked1 cup chopped roasted red pepper, drained (found in jar)1 (11-ounce) can Mexiconr, drained1 (4-ounce) can chopped green chiles, drained1/2 teaspoon chili powder1/2 cup chopped green onions Instructions Preheat oven to 350F and generously coat mini muffin pan with cooking spray Mold a wonton wrap into each muffin cup and bake until golden, usually 6-7 minutes. Combine all other ingredients in a bowl. Scoop shrimp mixture into wontons. Return cups to the oven and bake until cheese is melted, around 6-8 minutes.