Sloppy Josés

  • Yield: 10 servings


1 1/4pounds lean ground beef or turkey
1-- (15.5-ounce) can sloppy joe sauce
1cup canned, red kidney beans, rinsed and drained
1-- (7-ounce) can Mexican-style corn, drained
10-- (6-inch) round corn tortillas, heated according to package directions, kept warm
3/4cup finely shredded lettuce
1/2cup finely diced



  1. Brown ground beef in a large skillet over medium-high heat, chopping and turning often, about 5 minutes, until beef is cooked through. Add the sloppy joe sauce, kidney beans, and corn and heat through, about 3 minutes.
  2. To serve, place a tortilla in a small soup bowl and ladle half cup of the Sloppy José mixture in the center. Top with shredded lettuce and diced tomato. Makes 10 bowls.

Nutritional Info *per serving

  • Calories 200
  • Fat 3.5g
  • Cholesterol 35mg
  • Sodium 470mg
  • Carbohydrate 26g
  • Fiber 5g
  • Protein 17g