- Yield 6 servings
- 1 pound ground beef
- 1/4 cup chopped onion
- 1/2 cup ketchup
- 2 tablespoons packed brown sugar
- 1/2 teaspoon chili powder
- 1/2 teaspoon ground cinnamon
- 6 burger buns
- In skillet, brown beef with onion, stirring to break up meat. Drain off fat.
- Stir in ketchup, brown sugar, chili powder, & cinnamon.
- Combine and heat through.
Serve on steamed or toasted buns.