Simple Lemon Sorbet

Kitchen Tested
  • Yield servings
  • Prep 10 mins
  • Cook 0 mins

Dessert doesn't get any easier than this.

Ingredients

1 can (12-ounce) frozen lemonade concentrate
1 can (12-ounce) water

Instructions

  1. Stir lemonade concentrate with water. Pour into freezer container and freeze. When frozen, spoon into bowl of food processor and chop.
  2. Pour back into container and freeze until ready to use.

Comments

Follow

Get every new post delivered to your Inbox.

Join 254 other followers