You are here: Home » Recipes » Shrimp Queso Shrimp Queso Recipe by gigi7amarillo Yield 12 servings PrintEmail Ingredients 3 pounds small shrimp, deveined and cooked1 stick butter or margarine1 cup chopped celery1 cup chopped green onions, including tops1/2 cup diced green bell pepper4 ounces diced green chiles16 ounces Velveeta cheese1 can cream of celery soup1 can cream of mushroom soup1 can Rotel tomatoes/green chiles Instructions Saute celery, onions and bell peppers in butter or margarine. Drain and add remaining ingredients, except shrimp. Cook over low heat until all ingredients are blended and heated thoroughly. Add shrimp and heat until shrimp are warm. Serve over rice, pasta, baked potato or in a bread bowl. Can also be used as a dip or topping for enchiladas or burrito if shrimp are diced.