Roast Chicken with Gremolata

  • Yield: 6 servings


1-- (3-pound) chicken
2-- garlic cloves, minced
1/4cup olive oil
1/2cup chopped parsley
-- Finely grated rind and juice of 1 lemon
2ounces grated Parmigano Reggiano cheese


  1. Preheat oven to 375F. 
  2. Place chicken in oven and bake 2 hours or until done. 
  3. To make gremolata, combine all ingredients and mix well. Serve gremolata with chicken.
blog comments powered by Disqus

Get every new post delivered to your Inbox.

Join 443 other followers