Quick Tuna Salad
- Yield 2 servings
Ingredients
- 1 can Chunk light tuna in water
- 1 tablespoon low fat mayo
- 1 pinch salt
- 1 pinch pepper
- 1 tablespoon chopped pickle
Instructions
- Drain tuna can and combine in a bowl with other ingredients. Enjoy in a salad or on bread.




