Quick Bean Dip
- Yield 4 servings
- 15 ounces Refried Beans
- 5 ounces Salsa
- 6 ounces Shredded jack or mozzerella cheese
- 8 ounces Tortilla chips for dipping
Layer the can of refried beans into a shallow 9 or 8 inch baking dish. Top with the Salsa. Top with the shredded cheese.
Heat in microwave on high for 1 1/2 minutes, Turn baking dish half a turn and microwave again approzimately 1 minute, or until cheese is completely melted in the middle.
Dip the chips!!! UMM Ummm! Serves 4 to 6 people for dipping.