You are here: Home » Recipes » Prosecco Sunrise Punch Prosecco Sunrise Punch Kitchen Tested Yield 12 servings Prep 5 mins Cook 0 mins Sparkling white wine with three orange flavorings. Mark Boughton Photography / styling: Teresa Blackburn PrintEmail What better way to start a holiday brunch than with this very grown up, easy-to-drink sparkling punch. We love the beautiful color--orange tinged with red--which seems to make our table come alive. Just think, all that and Vitamin C, too! Ingredients 1 (750ml) bottle prosecco, chilled3 1/4 cups orange juice, chilled2 cups orange flavored seltzer, chilled1/2 cup triple sec6 orange slices, halved12 teaspoons grenadine Instructions Combine prosecco, orange juice, seltzer and triple sec in a bowl. Ladle into 12 champagne flutes or wine glasses. Slowly pour 1 teaspoon of grenadine into each. Garnish rim of glasses with 1/2 of an orange slice. Recipe by Marge Perry and David Bonom.