You are here: Home » Recipes » Pork Rub Pork Rub Recipe by Favorite Recipes Press Yield 2 1/2 cups Use this rub for the Carolina Pulled Pork recipe. PrintEmail Ingredients 1 cup packed brown sugar1/4 cup granulated garlic1/4 cup granulated onion1/4 cup Montreal Steak Seasoning2 tablespoons dry mustard2 tablespoons ground cumin1/3 cup salt1/4 cup pepper Instructions Combine the brown sugar, granulated garlic, granulated onion, Montreal Steak Seasoning, dry mustard, cumin, salt and pepper in a bowl; mix well. Use in Carolina Pulled Pork recipe. NOTE: Montreal Steak Seasoning is available in most food markets. Recipe reprinted with permission from The Biltmore Company, Biltmore, Our Table to Yours, Chef’s Selection Cookbook (The Biltmore Company, 2007).