You are here: Home » Recipes » Pizza with Figs, Caramelized Onion, Prosciutto and Goat Cheese Pizza with Figs, Caramelized Onion, Prosciutto and Goat Cheese Recipe by Relish Contributor Yield 8 servings Figs, considered a symbol of fertility and revered as an aphrodisiac, turn pizza into an alluring palate-pleasing masterpiece. PrintEmail Ingredients 1 teaspoon plus 1 tablespoon olive oil, divided1 small onion, thinly sliced pinch sugar1 (12-ounce) thin pizza crust2 tablespoons orange marmalade4 ounces figs, sliced in thirds2 ounces proscuitto, cut into pieces1/2 cup crumbled goat cheese1/4 cup shredded part-skim mozzarella cheese1 teaspoon dried rosemary leaves, optional Instructions Preheat oven to 450F Heat 1 teaspoon olive oil and sauté onion about 10 minutes, then add sugar and continue cooking until onions appear golden. Set aside. Spread remaining olive oil and marmalade across pizza crust. Top with onions, figs, prosciutto, goat cheese and mozzarella. Garnish with rosemary and bake 10-15 minutes, until crust is crispy.