You are here: Home » Recipes » Peanut Cookies Peanut Cookies Recipe by Jean KressyKitchen Tested Yield 32 pieces Use our Basic Cookie Dough to make these easy cookies. Teresa Blackburn PrintEmail Ingredients 2 cups Basic Cookie Dough1 egg white1 cup lightly salted dry roasted peanuts Instructions Preheat oven to 375F. Line cookie sheets with parchment. Shape 2 cups of Basic Cookie Dough into 32 balls. Whisk egg white in a pie plate. Spread peanuts on wax paper. Working with a few dough balls at a time, roll in egg white and coat with peanuts. Arrange 1 1/2-inches apart on cookie sheets. Bake 10 minutes or until edges are golden. Let cool on cookie sheets 3 minutes. Transfer cookies to wire rack; let cool completely.