You are here: Home » Recipes » Peanut Butter Fudge Peanut Butter Fudge Recipe by Relish Yield 1 servings PrintEmail Ingredients 2/3 cup evaporated milk3 cups sugar3/4 cup margerine12 ounces peanut butter chips1 pint marshmallow creme1 teaspoon vanilla Instructions Combine evaporated milk, butter, and sugar. Bring to a boil over medium-high heat. Continue boiling for 5 minutes. Remove from heat and add peanut butter chips. Stir until all chips are melted. Add marshmallow creme and vanilla. Mix well. Pour into a 9×13 pan and let cool to room temperature.