Oreo Milk Shake

  • Yield: 4 servings


18-- chocolate sandwich cookies, divided
1 1/2pints vanilla ice cream
1/2cup milk
1/4cup chocolate syrup


  1. Crush 14 of the cookies in a large bowl with a big spoon.  Place the crushed cookies, 1 pint of the ice cream, milk and chocolate syrup in a blender and blend until smooth.  Pour the mixture into 4 (8-ounce) glasses.  Top with one scoop of the remaining ice cream and one cookie.  Serve immediately.

Extra special:  Top each shake with a dollop of whipped topping and a maraschino cherry.

Recipe reprinted with permission from The Telephone Pioneers of America’s Calling All Kids (Telephone Pioneer of America, Alabama Chapter #34, Birmingham, Al., 2002).