You are here: Home » Recipes » Orange Icebox Pie Orange Icebox Pie Recipe by Favorite Recipes Press Yield 6 servings Try this easy recipe for an old family favorite. PrintEmail Ingredients 1 small package orange gelatin1 cup hot water1 cup sugar -- Juice of 1 orange -- Grated zest of 1 orange1 -- (12-ounce) can evaporated milk -- Finely ground vanilla wafers Instructions Combine the gelatin and water in a bowl and stir until the gelatin is dissolved. Add the sugar, orange juice and orange zest and mix well. Chill just until beginning to set. Beat the evaporated milk in a bowl until foamy. Fold into the gelatin mixture. Sprinkle ground vanilla wafers over the bottom of a 9×9-inch dish. Pour in the gelatin mixture. Sprinkle with additional ground vanilla wafers. Chill until serving time. Recipe reprinted with permission from Anne Grimes’ Dumplings ‘N More; Recollections & Recipes (Ayden, North Carolina, 2008).