Ooh La La-Tarts

  • Yield servings


1 -- pint whipping cream
1 cup Nutella or hazelnut chocolate spread
8 ounces cream cheese softened
1/2 cup powdered sugar
24 -- Donsuemor Madeleines Cookies


  1. Whip, whipping cream until small peaks form, set aside.
  2. Combine Nutella, cream cheese, and powdered sugar.
  3. Gently fold in the whipping cream.
  4. Using a tube decorator, ice the flat side of the Madelein cookie, and garnish with Strawberry.

Alyssa and Carlee, Ladybird Ln




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