You are here: Home » Recipes » One-Dish Meal Casserole One-Dish Meal Casserole Recipe by American Profile Yield 12 servings PrintEmail "This one-dish meal casserole recipe was given to me by a friend and I used it often. It's good when you have a large family or company or for potluck." Ingredients 1 pound ground beef2 tablespoons cooking oil1/2 cup onion, chopped1 (8-ounce) can tomato sauce2 1/2 cups hot water2 cups egg noodles, uncooked1/2 teaspoon chili powder1 1/2 teaspoons salt1/4 teaspoon pepper2 teaspoons Worcestershire sauce1 cup sharp cheddar cheese, grated1 (15-ounce) can cream-style corn Instructions Preheat oven to 350 degrees. Brown ground beef in the oil. Stir together beef, onion, tomato sauce, hot water, noodles, chili powder, salt, pepper, Worcestershire sauce, cheese and corn. Spoon into a 9-by-13-inch baking pan. Bake for 40 to 50 minutes, until noodles are tender. Tips From Our Test Kitchen: Serve this comfort dish with a crisp green salad and hot rolls. —Annice Milstead, Taylorsville, N.C.