You are here: Home » Recipes » Mini Stuffed Meatloaves Mini Stuffed Meatloaves Recipe by Linda FranzoKitchen Tested Yield 2 servings Prep 15 mins Cook 30 mins Get the kids into the kitchen with this family favorite. Mark Boughton Photography / styling by Teresa Blackburn PrintEmail Kids can make these fun meatloaves from start to finish. Ingredients 1/2 pound lean ground beef1/2 teaspoon salt1/2 teaspoon garlic powder1/2 teaspoon pepper1 slice deli ham (1 oz)1 slice mozzarella cheese1/4 cup tomato sauce Instructions Preheat oven to 350F. Combine meat with salt, garlic powder and pepper. Shape to size of a 5-by-3-inch loaf pan. Make a well down the middle of the meat. Place ham slice in well. Place cheese slice on top of ham. Close ham over cheese. Shape meat over ham. Place in pan and pour tomato sauce over top. Bake 30 minutes. Recipe by Linda Franzo.