Mini Cookies with Grapefruit Filling

TexaSweet Citrus Marketing, Inc.
  • Yield: 20 servings


8ounces cream cheese, softened
1/2 Texas Rio Star Grapefruit, sectioned
2tablespoons grapefruit zest
1box vanilla wafer cookies


  1. Combine cream cheese, grapefruit sections and zest, then beat until smooth and of a spreading consistency.
  2. Spread a small spoonful of cream cheese mixture on flat side of one wafer and top with an additional wafer.
  3. For softer cookies, cover and place in refrigerator for 1 hour.

Recipe courtesy of TexaSweet