You are here: Home » Recipes » Maple-Soy Marinated Salmon Maple-Soy Marinated Salmon Recipe by Relish Yield 4 servings PrintEmail Ingredients 1/2 cup maple syrup1/4 cup soy sauce1 tablespoon olive oil4 (6-ounce) salmon fillets Instructions Combine maple syrup, soy sauce and oil in a large zip-top plastic bag. Add salmon fillets. Seal bag and turn to coat fillets. Refrigerate 4 to 24 hours. Preheat oven to 500F. Place salmon fillets on a foil lined rimmed baking sheet. Bake 10 minutes, or until flaky.