You are here: Home » Recipes » Lime Coconut Cookies Lime Coconut Cookies Recipe by Jean KressyKitchen Tested Yield 32 pieces Basic Cookie Dough is transformed into an island dream. Mark Boughton/styling: Teresa Blackburn PrintEmail Ingredients 2 cups Basic Cookie Dough6 tablespoons sweetened flaked coconut1 cup powdered sugar, sifted4 teaspoons lime juice1/2 teaspoon water Instructions Shape 2 cups of Basic Cookie Dough into two 8-inch logs, roll in coconut and press coconut into dough. Wrap in plastic wrap and refrigerate until firm, 3 hours to overnight. Preheat oven to 350F. Line cookie sheets with parchment. Cut each log into 16 slices. Arrange 1 inch apart on cookie sheets. Bake 12 to 15 minutes or until tops look done and coconut is golden brown. Let cool on cookie sheet 3 minutes. Transfer cookies to wire rack; let cool completely. Combine sugar, lime juice and water in medium bowl. Whisk well to combine. Drizzle over tops of cookies.