You are here: Home » Recipes » Pasta Salad with Italian Dressing Pasta Salad with Italian Dressing Recipe by American Profile Yield servings PrintEmail My grandmother was trying to find a way to get the grandchildern to eat different stuff especially vegatables Ingredients 1 bag of tri-colored pasta1 head of cauliflower1 to 2 heads of broccoli1/2 block of cheese flavor of your choosing1 bottle of creamy style Italian dressing Instructions First cook the pasta according to package. Once the pasta is cooked drain and rinse with cold water While the pasta is cooking chop up cauliflower and broccoli head into chucks omitting the stems. Also cut 1/2 block of cheese into small cubes. (You can buy the pre-cubed cheese for time saver) In a bowl combine the pasta, cauliflower and broccoli, cubed cheese and creamy style Italian dressing, stirring until all ingredients are mixed together Then refrigerate for about 1-2 hours before serving. Recipe by Melani Lyman, Wyandotte, Okla.