You are here: Home » Recipes » Hot Spiced Tea Hot Spiced Tea Recipe by Favorite Recipes Press Yield 4 servings Your guests will rave over this spiced tea. PrintEmail Ingredients 1 quart boiling water1/3 cup sugar1 -- cinnamon stick1 teaspoon whole cloves3 -- tea bags1 1/2 cups orange juice1 tablespoon lemon juice1/2 teaspoon grated orange zest Instructions Combine the boiling water, sugar, cinnamon stick and cloves in a medium saucepan. Bring to a full rolling boil. Remove from the heat and add the tea bags. Steep for 4 minutes. Strain through a sieve. Stir in the orange juice, lemon juice and orange zest. Serve hot. Recipe reprinted with permission from Favorite Recipes from the Black Forest Inn’s Black Hills Treasures (Black Forest Inn, Rapid City, South Dakota, 2002).