Honey Dipping Sauce

  • Yield 1 cups


1/2 cup honey
1/4 cup orange juice
2 teaspoons olive oil
1 teaspoon orange zest
2 tablespoons finely chopped California walnuts, toasted


  1. In a small saucepan over medium heat, combine honey, orange juice, olive oil and orange zest.  Heat until simmering.  Remove from heat and stir in walnuts.  Serve.

See Petit Walnut-Coated Lamb Chops with Honey Dipping Sauce



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