Honey-Baked Chicken Breasts

  • Yield servings

Ingredients

4 to 6 -- Chicken Breast
1/3 cup Dijon Mustard
1/3 cup Honey
1 teaspoon Dried Dill
-- Salt & Pepper to taste

Instructions

Preheat oven 350.

Combine All ingredients ~Except the Chicken~ in a medium bowl. Place Chicken on Broiler pan and brush with sauce. Every 10 minutes brush the chicken & then flip after 30 minutes and repeat the brushing every 10 minutes

Cook until golden brown and internal Temperate is 180.

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