- Yield 4 servings
- 1 pound potatoes, quartered
- 2 tablespoons oil
- 2 tablespoons mixed dried herbs
- 1 teaspoon paprika
- -- Salt and black pepper to taste
- Combine the spices with the oil and then toss with the quarter potatoes. Place in a 350F oven and roast for 30-45 minutes, turning the potatoes once.