You are here: Home » Recipes » Herb Butter Herb Butter Recipe by Favorite Recipes Press Yield 1 cups Delicious on fresh baked breads. PrintEmail Ingredients 1 teaspoon basil1 teaspoon thyme1 teaspoon tarragon1 teaspoon chives1 teaspoon rosemary1 cup butter Instructions Chop herbs. Cream these into butter. Serve as an hors d'ouevre on freshly baked bread. Recipe reprinted with permission from the Junior League of Hampton Roads Virginia Hospitality (Junior League of Hampton Roads, Inc., Newport News, Virginia, 1975).