Hello Dolly Bars

  • Yield 24 pieces

A fun and simple dessert bar that your kids will enjoy making and eating.


1/2 cup (1 stick) butter
2 cups graham cracker crumbs
2 cups (12 ounces) semisweet chocolate chips
1 cup shredded coconut
1 cup chopped pecans
1 -- (14-ounce) can sweetened condensed milk


  1. Place the butter in a 9×13-inch baking pan.  Melt the butter in a 350F oven.  Sprinkle the graham cracker crumbs over the butter.  Layer the chocolate chips, coconut and pecans over the graham cracker crumbs.  Pour the sweetened condensed milk evenly over the top.  Bake at 350F for 30 minutes.  Let cool completely.  Cut into bars.

Recipe reprinted with permission from the Junior League of Tyler Texas, Inc. Ring Around the Rosie, A Collection of Children’s Recipes (Tyler, Tx., 2007).




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