You are here: Home » Recipes » Heath Bars Heath Bars Recipe by rustye Yield 10 servings PrintEmail Ingredients 1 pound butter2 cups sugar1 cup pecans, chopped1 package of 6 hershey bars Instructions Add sugar butter and pecans to iron skillet. Cook to hard crack. Keep stirring. Pour on thin cookie sheet. Add Hershey bars, let melt and spread evenly. Let cool to harden chocolate and break into pieces.