You are here: Home » Recipes » Veggie Shots Veggie Shots Recipe by Our Cookbook Collection Yield 1 servings Easy to assemble and fun to eat. PrintEmail Ingredients 1 tablespoon hummus -- carrots -- red peppers -- cucumbers -- celery Instructions Put hummus into bottom of shot glass. Peel carrots. Slice carrots, red peppers, cucumber, and celery into 2 inch strips. Place veggies in shot glasses artfully. Leave out veggies that don't fit (or slice some extra ones) for additional dipping. Reprinted with permission from Snack-Girl.com. Snack-Girl.com is a great source for healthy snack recipes, food advice, and reviews of the best and worst snacks. Snack Girl is written by Lisa Cain. She is a published author, mother of two, and avid snacker.