Hawaiian Pork Quesadillas

quesadillas
Mark Boughton Photography / styling by Teresa Blackburn
http://pgoarelish2.files.wordpress.com/2010/11/14405_quesadillas_f_gc2.jpg?w=98
  • Yield: 4 servings

Ingredients

8 (6-inch) flour tortillas
4ounces Boursin cheese
2cups shredded Kalua Pork
2cups finely chopped mango
1 jalapeno, finely chopped
1/2cup chopped cilantro
1/2cup grated Romano cheese

Instructions

  1. Spread tortillas with the Boursin cheese. Place 4 in a nonstick skillet; top each with pork, mango, jalapeno, cilantro and Romano. Top with remaining tortillas, Boursin side down. Cook 2 minutes per side or until crispy and warm.

Adapted from Along Wong’s restaurant in Honolulu.

Nutritional Info *per serving

  • Calories 470
  • Fat 24g
  • Sodium 1600mg
  • Carbohydrate 39g
  • Fiber 1g
  • Protein 34g
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