You are here: Home » Recipes » Hamburger Dip Hamburger Dip Recipe by Relish ContributorKitchen Tested Yield 8 servings A lightened-up favorite perfect for family gatherings. Holly Clegg PrintEmail Ingredients 1 pound ground sirloin1 onion, chopped1 pound mushrooms, sliced1 (10-ounce) can diced tomatoes and green chilies4 ounces light pasteurized processed cheese spread1 (8-ounce) package fat-free cream cheese Instructions Coat a heavy pot with nonstick cooking spray and cook the sirloin, onion and mushrooms over medium heat for 6 to 7 minutes, until the meat is well browned. Drain off any liquid. Add the tomatoes, cheese spread and cream cheese. Stir over medium heat until the cheese is melted. Makes 5 cups.